Easy DIY Chocolate Chip Covered Strawberries!

PREP 20 MINS 
TOTAL TIME 35 MINS 
YIELD Makes about 20 

INGREDIENTS:  
* 8 ounces semisweet chocolate, finely chopped (I used Bakers Chocolate)
 * 1 pound large strawberries (about 20), washed and dried well  
(keeping stems will help you dip)
* 1/2 cup mini Chocolate Chips
DIRECTIONS:
*STEP 1 - Place chocolate in a bowl set over (not in) a saucepan of simmering water. 
Stir occasionally, until melted, 3 to 5 minutes. Remove from heat.  
or place chocolate in a microwave safe bowl in microwave, stir every 30 seconds.
*STEP 2 - Line a baking sheet with waxed paper. 
One at a time, dip each strawberry in chocolate, twirling to coat; 
then dip and roll chocolate-covered portion with mini chocolate chips, if using, 
and place on waxed paper.  
*STEP 3 - Chill chocolate-dipped strawberries at least 15 minutes to set chocolate. 
(Strawberries stored in refrigerator longer than 1 hour condensate) 
(Stays Fresh For Days)
Now you won't be tempted to spend $50+ on those fancy covered Strawberries.
This will cost you well under $10 and you get way more! So yummy!

Don't Forget To: